$13.65

Calamari fried in seasoned flour and herbs served with marinara sauce

$15.75

Shrimp, calamari, and artichoke hearts fried in seasoned flour and herbs served with marinara sauce

$16.80

Prosciutto di Parma, fresh mozzarella, imported cheese, roasted peppers, marinated artichokes, and olives

$13.65

PEI mussels served in a white wine sauce or filetto sauce

$11.55

Seasoned bread stuffed with mozzarella and topped with a marinara sauce

$12.60

Mozzarella di fior di latte and red ripened tomatoes with fresh basil and extra virgin olive oil

$6.30

$5.25

Field greens with cherry tomatoes, cucumbers, red onions, and olives

$9.45

Field greens with cherry tomatoes, cucumbers, red onions, and olives

$6.30

Romaine lettuce, croutons, Parmigiano-Reggiano cheese tossed in a Caesar dressing

$10.50

Romaine lettuce, croutons, Parmigiano-Reggiano cheese tossed in a Caesar dressing

$6.30

Field greens with red onions, Mediterranean olives, cherry tomatoes, banana peppers, and feta cheese

$10.50

Field greens with red onions, Mediterranean olives, cherry tomatoes, banana peppers, and feta cheese

$16.80

Grilled chicken served over field greens with cherry tomatoes, cucumbers, red onions, artichoke hearts, roasted-red peppers, and olives

$18.90

Salmon served over field greens with cherry tomatoes, cucumbers, red onions, artichoke hearts, roasted-red peppers, and olives

$18.90

Sun-dried tomatoes and Portobello mushrooms tossed in a roasted garlic cream sauce

$19.95

Homemade meatball stuffed with Parmigiano-Reggiano and topped with fresh mozzarella in a San Marzano D.O.P. marinara sauce

$18.90

Eggplant stuffed with ricotta, fresh mozzarella, and Parmigiano-Reggiano baked and served with rigatoni

$19.95

Pancetta and red onions tossed in a vodka cream sauce

$18.90

Fettuccine tossed in a traditional Italian meat sauce topped with besciamella

$16.80

Fettuccine tossed in a Parmigiano-Reggiano cream sauce

$17.85

Angel hair pasta tossed in a pesto cream sauce

$17.85

Gnocchi, prosciutto, and fresh mozzarella tossed in a San Marzano D.O.P. marinara sauce

$23.10

Veal saut ed with sun-dried tomatoes, mushrooms, spinach, and cherry tomatoes in a marsala wine sauce served over spaghetti

$23.10

Veal saut ed in a lemon white wine sauce topped with prosciutto, spinach, and fresh mozzarella served over spaghetti

$23.10

Veal saut ed with onion, garlic, and cherry tomatoes in a white wine sauce seasoned with oregano served over spaghetti

$23.10

Veal saut ed with capers in a lemon butter white wine sauce served over spaghetti

$22.05

Lightly breaded veal cutlet fried then baked with San Marzano D.O.P. marinara sauce and mozzarella served with spaghetti

$19.95

Lightly breaded chicken breast fried then baked with San Marzano D.O.P. marinara sauce and mozzarella served with spaghetti

$21.00

Chicken breast and mushrooms saut ed in a marsala wine sauce served over spaghetti

$21.00

Chicken breast saut ed with mushrooms, Mediterranean olives and onions in a filetto sauce served overt spaghet

$21.00

Chicken breast saut ed with capers in a lemon butter white wine sauce served over spaghetti

$21.00

Chicken breast saut ed with sun-dried tomatoes, artichoke hearts in garlic white wine sauce served over spaghetti

$27.30

Shrimp stuffed with seafood stuffing baked and served with saut ed vegetables over capellini

$27.30

Salmon stuffed with seafood stuffing baked and served with saut ed vegetables over capellini

$25.20

Shrimp and little neck clams saut ed with roasted tomatoes in a garlic white wine sauce served over linguine

$31.50

PEI mussels, shrimp and clams saut ed in your choice of a garlic white wine sauce or filetto sauce served over linguine

$22.05

Little neck clams saut ed in your choice of a garlic white wine sauce or a filetto sauce serve over linguin

$24.15

Shrimp saut ed with garlic in a white wine sauce served over linguine

$24.15

Portobello mushrooms and spinach saut ed with a garlic cream sauce served over lobster ravioli

$27.30

Cod and shrimp saut ed with capers in a lemon butter white wine sauce served with spaghetti

$24.15

Shrimp saut ed with garlic in a spicy filetto sauce served over linguine

$25.20

Salmon saut ed with sun-dried tomatoes, artichoke hearts in a garlic white wine sauce served over pasta

$6.30

Spaghetti tossed in a San Marzano D.O.P. marinara sauce

$10.50

Fettuccine tossed in a Parmigiana-Reggiano cream sauce (Chicken)

$7.35

Ravioli tossed in a San Marzano D.O.P. marinara sauce

$8.40

Crispy chicken tenders served with a side of fries